Recipe: Mulled Orange Cider

Mulled Orange Cider

Warm up and savor the fall flavors of this cider, boosted with cinnamon, a highly delicious spice rich in antioxidants that can improve sensitivity to the hormone insulin for improved metabolism and energy.


8 cups apple cider
3 cups freshly juiced orange juice
2 sticks cinnamon
1/2 tsp allspice
1/4 cup packed brown sugar
1 orange, sliced and halved


Combine all ingredients in stoneware pot. Stir.

Cover and cook on high for 2 hours.

Garnish with orange slices.

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